Independence Day in Mexico

Dia de la Independencia y el Grito de Dolores Mexico’s Independence Day is one of the country’s main patriotic holidays or Fiestas Patrias. It falls officially on September 16 and commemorates the throwing off of the yoke of Spanish rule. The celebration of the event begins on the evening of Continue Reading →

Vegan Chiles en Nogada

Chiles En Nogada Chiles en Nogada, or Stuffed Chiles in Walnut Cream Sauce, is the traditional dish in Mexico for the Independence celebrations that fall on the eve of September 15 and carry on into September 16, Mexico’s Independence Day. The dish features the colors of the Mexican flag: green Continue Reading →

Pomegranates: Nature’s Other Red Gems

The pomegranate is one of the most visually striking and intriguing of fruits. It is featured in recipes for Chiles en Nogada, a traditional recipe served during Mexico’s Independence celebrations in September, which tie in with the pomegranate harvest season. Recent studies indicate that pomegranates are heart healthy additions to Continue Reading →